Chinese Food: NiHao
If you’re exploring Baltimore’s international food scene, here’s a must-visit for modern Chinese cuisine:
NiHao
Located in the heart of Canton, NiHao reimagines classic Chinese dishes with bold, contemporary flair. Helmed by acclaimed chef Peter Chang, the restaurant’s menu balances traditional Szechuan flavors with modern presentation; think crispy duck, mapotofu, and spicy dry pot served in an elegant, relaxed atmosphere.
The Peking duck is a showstopper, carved tableside and paired with handmade pancakes and house-made sauces.
Location & Hours:
2322 Boston St, Baltimore, MD 21224.
Open Tuesday–Thursday 4 PM–9 PM; Friday–Saturday 4 PM–10 PM; Sunday noon–8 PM. Closed on Mondays.
Why it’s worth visiting:
NiHao combines the sophistication of fine dining with the comfort of family-style meals. The stylish interior, warm lighting, and thoughtful service create an inviting setting perfect for date nights or small gatherings. With dishes designed for sharing and flavors that awaken the senses, it’s no wonder NiHao was named one of Esquire’s Best New Restaurants in America.
Whether you’re craving authentic Szechuan spice or just want to experience one of Baltimore’s most talked-about dining spots, NiHao delivers a world-class taste of China right in Charm City.
